Hare to Kurashi's First Meal Tableware

A. It is a traditional Japanese "first meal ceremony" that takes place around 100 days after birth. It is held with the hope that the baby will never be short of food for the rest of its life.

A. Generally, it is performed around the 100th (or 110th or 120th) day after birth. It is fine to do it earlier or later depending on your family's schedule.

A. The basic set consists of one soup and three side dishes (sekihan, sea bream, simmered food, soup, etc.) and a teething stone. Recently, more and more people are using tableware sets specifically for the first meal.

A. Traditionally, boys wear vermilion lacquerware and girls wear black lacquerware, but at "Hare to Kurasu" we offer tableware in soft colors that can be used by both men and women.

A. Of course. Recently, many people have been taking commemorative photos at home using photogenic tableware sets and celebratory meals.

A. Yes, we can do this for free or for a fee. You can choose the inscription for the gift tag depending on the occasion, such as "Okuizome celebration" (first meal celebration) or "Naijuku celebration" (celebration for the first meal).

Q10. How should I care for it?

A. Please wipe off any moisture from wooden products with a dry cloth and store them away from direct sunlight. Porcelain products can be washed in the same way as regular tableware.

A. Yes. They can be used for celebratory meals, of course. They are also designed to be highly practical so that they can be used for baby food and everyday meals. They can also be used for a long time as a record of your child's growth.